Vegan & GF Chocolate Chip Chickpea Cookie Dough

As everyone knows chickpeas are my go-to ingredient, and for good reason. When Cooked, Garbanzo Beans have a delicious nutlike taste and a buttery texture, yet pasty and starchy at the same time. These magical beans are often known as one of the “World’s Most Healthiest Foods.” Garbanzo Beans are high in Protein, molybdenum (Molybdenum […]